Stone Soup Weekly Saturday Meal, Sat, Jul 17, 2021

Stone Soup Weekly Saturday Meal

Stone Soup Weekly Saturday Meal

Saturday, July 17, 12:00 pm until 1:30 pm
399 Main Street, Greenfield, MA - Red Door on Hope Street

Join us for lunch this Saturday in celebration of Nelson Mandela Day!

Nelson Mandela (18 July 1918 - 5 December 2013) was a South African anti-apartheid revolutionary who served as President of South Africa from 1994 to 1999. He was the country's first black head of state and the first elected in a fully representative democratic election. His government focused on dismantling the legacy of apartheid by tackling institutionalised racism and fostering racial reconciliation.

Mandela Day is a global call to action that celebrates the idea that each individual has the power to transform the world, the ability to make an impact. The Mandela Day campaign message is: "Nelson Mandela fought for social justice for 67 years. We're asking you to start with 67 minutes. We would be honoured if such a day can serve to bring together people around the world to fight poverty and promote peace, reconciliation and cultural diversity,"

RSVP for this delicious Saturday lunch HERE!

REMINDER: you don't need to RSVP for a meal if you already have a reoccurring order.

---> Pay-What-You-Can for your own meal here!

---> Pay-For-A-Neighbor's meal every week here!

---> Volunteer to cook, serve, or deliver the meal here!

Thank you for being a part of the Stone Soup Café!

With Love,

Chef Kirsten & the Stone Soup Café crew

Posted to: Saturday Menu

A Word About Our Food

Our meals are good and good for you!

The Café’s food philosophy is the reason its menus and meals have become a popular draw to our community. Our philosophy is to find a celebration that falls on each Saturday (or close to it) from any tradition or place on the planet.

Each week the Chef team searches the world for these opportunities to celebrate our community. We embrace cuisine from around the world and bring it to the table for all to eat. Our desire is to provide palette-expanding opportunities that meet the needs of all our guests.

Our food is made from scratch – rarely opening cans or boxes – and meets the needs of any dietary preference or restriction. Our weekly menu offers vegan, vegetarian, and gluten free foods as well as meat or fish protein options.

We believe that when we sit down together and share a meal we become a beloved community – a family who shares times of celebration and traditions.

Have a favorite celebration that you’d like to suggest to us? Send us an email!